WWS Food Services receives Award of Excellence

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Sodexo Food Service employees Linda McCoy, Susan Luther and Beverly Goza Holmes proudly display the Award of Excellence. Not pictured are the school Café’ employees who greatly contributed to the team receiving the award. (Photo submitted by Tenna Pershing)

Sodexo Food Service employees Linda McCoy, Susan Luther and Beverly Goza Holmes proudly display the Award of Excellence. Not pictured are the school Café’ employees who greatly contributed to the team receiving the award. (Photo submitted by Tenna Pershing)

Beverly Goza Holmes, Westfield Washington Schools food services director, and her team are the recipients of the Sodexo Award for Excellence in the Indiana-Michigan region. The team received the award for successful program implementation, operational excellence and financial performance exceeding the expectations of both Westfield Washington Schools and Sodexo.

“This award is reflective of the partnership Sodexo has with Westfield Washington Schools,” Holmes said.  “I am extremely grateful to work with a district that puts its kids first.”

The Sodexo-WWS partnership is in its 15th year.

“We are proud of Beverly and her team and to partner with Sodexo in providing our students quality food services,” Nick Verhoff, WWS executive director of business and operations, said.

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